After two weeks of negotiations, speeches, industry lobbying and civil society actions, the UN Climate Summit COP26 has ended with the Glasgow Climate Pact, an agreement between almost 200 nations on how to keep the goals of the 2015 Paris Agreement alive. Yet it’s business-as-usual for animals, writes Claire Hamlett.

The results of two government-commissioned studies into the number of dead badgers infected with bovine TB (bTB) have finally been released, confirming that badgers are being scapegoated for the spread of the disease.

The regret the National Farmers’ Union (NFU) has expressed at the resignation of former Conservative MP Owen Paterson may go against public opinion but is no surprise at all, writes Claire Hamlett.

Food at COP26 might be labelled to show its carbon footprint, raising awareness of meat and dairy’s disproportionate impact compared to vegan alternatives, but why are politicians both local and national so averse to anything ‘plant-based’?

The 26th UN Climate Summit in Glasgow is in full swing and world leaders are attempting to hash out a climate action plan commensurate with the scale of the crisis the world faces. But campaigners and activists have warned that without prioritising the reform of food systems and particularly animal agriculture - a major global contributor to greenhouse gas emissions and habitat destruction - plans will inevitably fall short.